THE INTERVIEW
1. According to an historical managerial
theorist, there are six qualities that determine managerial
ability (physical qualities, mental qualities, moral qualities, general
education, special knowledge, and experience). What is your thought on the
importance of these?
Scott:
The moral authority trumps all. Because if you guided by the principle of
morals your treatment of your employees, customers, partners, investors will
all be executed in the “right way to do business.” And, you’re meeting, if not
exceeding those individuals’ expectations.
What about special
knowledge, especially in your industry?
Scott: I think you hire
special knowledge. If there’s a skill that I’m looking for, I will hire someone
for that skill. I don’t think that special knowledge determines managerial
ability. A lot of business owners and managers is driven by intuition, gut,
feel, and by your moral compass. A
special knowledge or special ideal may be the infancy or beginning of a
company, but you can’t retain that special knowledge. You have to transfer that special knowledge
to your employees and empower them. One single person cannot hold the special
knowledge that enables a company to grow and create riches. It takes a team.
2.
Fayol
also “contended that managers of small firms need relatively more technical
ability than their counterparts in larger firms…” Does this mindset coincide
with your professional experience? (Wren)
Scott: I would argue that in a smaller firm,
like mine, a business owner’s technical knowledge needs to be broader and
probably have less depth than in a larger company.
Why?
Scott: Because in a small firm there are fewer people
that need to cover more territory vs. a larger firm that don’t need to cover as
much territory. Individuals in a small firm have a larger knowledge base. You
need to understand more. In my company,
I’m hiring people to take on two or three responsibilities. I look for people
that who have a desire to learn and want to be on the cutting-edge and the status
quo is not good enough.
3. In your company, how hard is it to
accomplish a “unity of direction”?
Meaning, “one head and one plan for a group of activities having the
same objective”? (Wren)
Scott:
I think it’s very easy. In a smaller organization, your assumption as a
business owner is that your team is on the same page. The collaboration should
be very short and succinct and you execute on that objective. The intimacy of a
smaller company allows for more collaboration and awareness for what you’re
doing. In my company, we have clearly identified who our target customer is.
So, everything we do is built around our customer needs and solving their
problems. That’s our one direction.
4. Talk a little about how you, as a
manager, encourage employees to put the company ahead of their own interests?
Scott: I always talk about what we’re doing
as a team and a team can only succeed if all members of the team are on the
same page and working on the same goals. And, working together as a team we all
individually succeed.
To follow up, how do you handle employees who do put their
interests above the company’s interests?
Scott: They either learn that it’s a team
collaborative environment or their no longer with the company. It’s that
important to our culture and that’s how we’ll be successful.
5. As a tech startup, how hard is it to
find the right fit for a particular position? And, if determined not to be the
right fit, how do you handle that situation?
Scott:
It is very difficult to find the right fit because a lot of what we’re
doing and what we need to have done…there’s a very small pool of people that
can do it. So, if we’re unable to find those people in the job market ask the
employees to become knowledgeable in the area that we need, which contributes
to the area of professional growth.
6. How
do you continually strive to improve as a company?
Scott: We have specific measurements that we
gauge. Like, customer adoption, social channels, etc. But, there’s also an innate
believe that we want to be the best at what we do. And, there’s an innate drive
to make that happen, by the employee and by the company.
7. One of the great historical management
theorists suggested the “real potential for increased
output was not ‘working harder,’ but ‘working smarter.’” Do you agree
with this thought and how do you implement this philosophy in your company?
Scott:
I do believe in that. The way we enable that to happen is by providing a
flexible work environment. So employees are allowed to work the hours that
‘they’ are the most productive.
8. As your company has grown, have you had
the need to add bureaucracy or more rules to increase efficiency?
Scott:
Yes, I think it’s inevitable. There’s a balance of trying to create that
flexibility and autonomy, but it still has to exist within some sort of defined
framework. And it constantly changes and it will always change.
9. What role does bureaucracy play in your
organization?
Scott:
There’s internal and external bureaucracy. From an internal perspective
we try to have as little bureaucracy as possible. I firmly that bureaucracy stifles
companies. People should be empowered to make decisions. From an external perspective, it’s your job
as a manager to find the resources out there that limit bureaucracy so you can
be as productive as you possibly can. It takes time, energy and resources to
figure that out. But, I think it should a principle or value to remove
bureaucracy, not add to it.
THE ASSESSMENT
After talking with
Mr. Curry, it is evident that his managerial philosophy aligns more with that
of Henri Fayol and Fredrick W. Taylor.
As a firm believer in teamwork, Mr. Curry relies a great deal on the
strengths of his employees and empowers them to utilize their knowledge base to
make decision in the best interest of the company. By instilling confidence in
his “team,” he is structuring his company for long tenured human capital. Thus,
adopting Fayol’s principle of stability
of tenure of personnel.
Curry stressed
importance of collaboration and team cohesiveness, which aligns itself with
Fayol’s unity of direction principle.
With a team of nine, coordination is more simplistic than in a larger
enterprise. However, the principle still remains true. Curry delivers the main
mission of the company to his employees giving them one plan and a platform for
organizational structure and coordination.
As a startup, managing
cash flow is vital. The company must pool available resources to get the job
done. In some cases, one individual is
performing the work of two or three persons. So putting the right people in the
right positions is critical. And, to
make the task harder, Curry must use foresight to predict what resources he may need based on the ever-changing
technology landscape to stay competitive. These approaches and managerial aptitude
is consistent with the Fayol’s order
principle and Taylor’s philosophy of business as “a system of human
cooperation that will be successful only if all concerned work [is] toward a
common goal” (Wren, p. 125).
In speaking with
Curry, his company culture breeds the “attitude is everything” mantra. He hires
individuals that are not satisfied with the status quo and who will “work
smarter, not harder.” This mindset applies to both Fayol and Taylor. In this type of environment, employees will
constantly seek improvements and innovate as they have a “will to achieve”. Like Taylor, Curry and his employees are the
definition of “first-class workers” with their “will to get there.”
Whether it’s
internally or externally, Scott’s Marketplace.com is a contrarian to the
bureaucratic rigor proposed by Max Weber. At every turn during the interview Curry is
clearly resolute in breaking down the barriers of bureaucracy, not building
them. He does not divide his employees
into clearly defined positions and encourages employees to find alternatives to
formal rules and controls. His directives are not anarchical, but affirmative in
nature to champion efficiency, growth, and performance.
Who would have
guessed that the theories created in the coalfields or steel mills almost 100
years ago could be applicable to the fast-paced online world? But, as Mr. Curry
of Scott’s Marketplace.com has shown, the principles and theories of Taylor,
Fayol, and Weber are alive and working…in cyber space.

Tara, your interview was very informative. I tip my hat to owners of small businesses as they perform every role that could be imagined in an organization. While managers of smaller organizations must fend for themselves most of the time (i.e. fix computers, order supplies or assemble the new office furniture), the larger organizations have those human assets more readily available. I agree with your observation that Scott aligns in the Fayol and Taylor schools of thought. They both agreed that management needs to be "out of the box" thinkers which Scott clearly is. To run a small business in today's economy means that you have earned your positon among the notable managers of our time.
ReplyDeleteTara,
ReplyDeleteSo informative and well thought out! Your incorporation of key points outlined in the reading in the form of questions was a great fit. I thoroughly enjoyed your assessment of whose methods were most strongly aligned with the organizations beliefs. Based on some of Scott's responses, I would think that his employees have a strong sense of "Esprit de corps" his leeway in allowing them flexible work schedules, teamwork and hands on in the trenches management style must create a strong cohesion among the staff.
Sounds like a fun and inspiring work place.
Ramona
Tara, lovely questions!
ReplyDeleteIt's nice to see a post that brings the content of our readings directly to the real world today in such a friendly format. I particularly like how Scott talks about being in a small business and that providing applying subordination of individual interests to serve the interests of the organization. It would be interesting to know how he balances this with fulfilling the individual interests of his employees. Thanks for the inspiration!
Tara,
ReplyDeleteI loved how detailed your questions were! Additionally, I liked how you pushed further for more information when you wanted to understand the complete answer. Your response to this assignment set the bar high for the rest of us!
All the best!
Jacqueline
Tara, well done--I think the class appreciates this quick case study. You are correct that he eschews bureacracy. Good idea? Any risks? In what situations do you think he may take on a more bureacratic style?
ReplyDelete